Lemon-Pomegranate Gummies

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This isn’t the jello of your childhood. It’s a far healthier version using antioxidant-rich pomegranate, vitamin C-packed lemon with whole kosher beef gelatin and raw honey to sweeten.

Lemon-Pomegranate Gummies

Ingredients

  • 3 tbsp whole kosher beef gelatin
  • 1/3 cup pomegranate juice
  • fresh squeezed juice of 1/2 lemon
  • 3 tbsp raw honey
  • 3 drops food-grade lemon essential oil (optional)

Directions

Heat pomegranate and lemon juice over very low heat for a few minutes. Add in honey and whisk. Next, slowly add gelatin and whisk until it’s smooth and lump-free. Add essential oil (optional) – whisk again. Pour into candy moulds (silicone works best for easy removal). Put them in the freezer for 5-10 minutes. Once firm, they remain intact at room temperature. Store for up to 2 weeks.

Health benefits of gelatin

:: heals gut lining

:: improves digestion

:: prevents leaky gut syndrome

:: builds collagen to beautify skin

:: protects skin health

:: nourishes joint health

:: aids sleep quality

Enjoy!

2 thoughts on “Lemon-Pomegranate Gummies

    • Thank you for your comment, Katrina! I left that out somehow. I edited the post and the correct ingredient list is there now. Enjoy 🙂

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